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Wednesday, 27 August 2014 03:42

SCC’s first craft beer program to kickoff

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art brewingWith new equipment secured from onsite craft brewing, Southwestern Community College will host a brewing program from 10 a.m. to 3 p.m. every Thursday from Sept. 4-Nov. 20 in Sylva. 


The brewing program will be led by Taylor Rogers of Frog Level Brewing in Waynesville. Course content will focus on understanding the brewing process and beer ingredients. Those who successfully complete the program will be eligible for employment in the industry.

For beer enthusiasts interested in learning how to brew at home rather than employment as a craft brewer, SCC is also offering a beginner home brewing class on Tuesday evenings from Sept. 8-30, also at the Jackson Campus.

828.339.4426 or

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This Must Be the Place

  • This must be the place

    art theplaceI did it again. It’s 9 a.m. last Saturday at the starting line of the Cashiers Trail Mix five-mile backwoods race. I knew I should have gotten more sleep the night before, should have at least had something to eat that morning. Shouldn’t have overindulged in the libations of Friday night, nor said the things I now regretted to my girlfriend.

    Written on Wednesday, 17 September 2014 14:59