Western Carolina University will sponsor its fifth annual Mountain Dulcimer Winter Weekend beginning Thursday, Jan. 7, and continuing through Sunday, Jan. 10, at the Terrace Hotel at Lake Junaluska.
The husband and wife team of Larry and Elaine Conger of Paris, Tenn., will serve as hosts for the event.
Honored as the nation’s champion mountain dulcimer player in 1998, Larry Conger is the author of eight books of dulcimer arrangements and has been featured on numerous recordings, including “Masters of the Mountain Dulcimer II,” “National Champions” and “Great Players of the Mountain Dulcimer.” He presents dulcimer programs in the public schools as a participating artist for the Tennessee Arts Commission and Kentucky Arts Council.
Elaine Conger’s musical career includes playing keyboards and singing back-up for country music artist Faith Hill. With her husband, Conger now owns and operates a music studio that offers instruction in piano, guitar, drums, voice and mountain dulcimer. A former classroom teacher who earned degrees in music education and elementary education, she has directed and performed in numerous theatrical productions.
“We feel honored to have the opportunity to host this musical weekend with WCU,” Larry Conger said. “The university is committed to quality continuing education programs, and we share that dedication in providing quality educational workshops for the dulcimer community.”
Mountain Dulcimer Winter Weekend will provide an opportunity for mountain dulcimer players of all skill levels to study with nationally-prominent musicians, in addition to Larry Conger, including Don Pedi, Joe Collins, Anne Lough and Jim Miller. The extended weekend format will offer more than 30 hours of classes, staff concerts, jam sessions, field trips and other activities.
Loaner dulcimers will be available for students who don’t have instruments.
The fee for Mountain Dulcimer Winter Weekend is $140 per person. Online registration is available at http://dulcimer.wcu.edu.
The Terrace Hotel will offer a special rate on rooms and meals for participants. Reservations can be made by calling the hotel at 800.222.4930.