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Wednesday, 16 December 2015 17:40

Sponsored: Ingles Taste of Local

Written by 

ingles dietitianJoin us for “TASTE of LOCAL” at Ingles Markets on Champion Drive in Canton Thursday, December 17th 3:30-6 p.m.

Meet local farmers & vendors and sample products from:

Annie’s Breads – West Asheville

Ardenne Farms (gluten-free mixes) – Mills River

Brasstown Beef – Brasstown

Carolina Pig Polish – (BBQ sauce) – Whittier

Celtic Sea Salt - Asheville

Firewalker Hot Sauce – Asheville

Hickory Nut Gap Beef - Fairview

Laura Lynn Milk – West Asheville

Roots Hummus - Asheville

Sunburst Trout Farm – Canton

Sunnycreek Sprout Farm - Tryon


Leah McGrath, RDN, LDN

Ingles Markets Corporate Dietitian