On the Table
• Time Place Wine Co. will host a special tasting at 3 p.m. Saturday, April 20, at the Classic Wineseller in Waynesville. Tasting is $10 per person, with the admission cost also applied to purchase price of any Time Place Wine Co. bottles. To RSVP, call 828.452.6000.
• Main Street Diner opened April 9 in downtown Waynesville. Located at 18 North Main St., the restaurant will run seven days a week. Breakfast hours are 6:30-11 a.m. Monday through Friday, 6:30 a.m. to noon Saturday and Sunday. Lunch/dinner is every day from 11 a.m. to 9 p.m. For more information and to view a menu, go to waynesvillemainstreetdiner.com. 828.316.0100.
• “Flights & Bites” will be held starting at 4 p.m. on Thursdays and Fridays at Bosu’s Wine Shop in downtown Waynesville. For more information on upcoming events, wine tastings and special dinners, go to waynesvillewine.com.
• “Take A Flight” with four new wines every Friday and Saturdays at the Bryson City Wine Market. Select from a gourmet selection of charcuterie to enjoy with your wines. Educational classes and other events are also available. For more information, call 828.538.0420.
• “Uncorked: Wine & Rail Pairing Experience” will be held from 11 a.m. to 3 p.m. on select dates at the Great Smoky Mountains Railroad in Bryson City. Full service all-adult first class car. Wine pairings with a meal, and more. There will also be a special “Beer Train” on select dates. For more information and/or to register, call 800.872.4681 or go to gsmr.com.